#22 Kidney Sausage Stuffing Plate for Hobart LEM Cabelas TorRey MTN Meat Grinder - Stainless Steel Attachment by Smokehouse Chef - Perfect for Sausage Making, Meat Processing & Commercial Kitchens
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Estimated Delivery:7-15 days international
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SKU:70468748
Product Description
Size #22 spacer (aka Kidney) plate for using in your electric or manual stuffer. Use this plate after your meat is ground and seasoned. Attach the stuffing tube with this plate and the meat flows much easier into the casings or meat bags. Just add stuffing tubes.
Product Features
Stuffing disc for converting meat grinder into stuffer
#22 plate is 3 3/16
Lifetime NO RUST warranty from Butcher-Baker
Fits most brands of electric or manual grinder
Size #12 and #32 also available
Customer Reviews
Never had a problem ordering parts for my #22 grinder. This kidney plate fit the throat of the unit but not on the shaft of the auger. Not sure where to go from here regarding some minor engineering.Very Happy with this product!Rusted after one use. Not just a little rust either. Do not recommend.As describedWorks awesomeI made sausage with jalapeno and cheese. The cheese stayed in the 1/4 inch chunks like it should.The no. 22 Kidney Sausage Stuffing plate works well.I purchased this to stuff sausages. Did it's job without binding up. It will rust so clean, dry then oil after each use.Works as it should
